#0, Albie Kabobs Recipe
Posted by Nomad on Aug-25-02 at 09:16 AM

LAST EDITED ON Aug-25-02 AT 09:17 AM (PST)

Albie Kabobs Recipe
1 pound Albacore chunks(or other white fish), 1 inch thick
1 pound large or jumbo shrimp
1 medium zucchini
1 pound mushrooms
1 large red pepper
1 large Maui onion (or use purple)
12 cherry tomatoes
1/2 teaspoon sugar
2 clove garlic, finely chopped
3 tablespoons reduced sodium soy sauce
1 teaspoon ginger root, grated
1 teaspoon sesame oil
1 tablespoon sesame seeds

Cut fish and vegetables into 3/4 inch pieces. Quarter onion into similar size pieces. Alternate fish, shrimp and veges onto skewers. If using wooden skewers soak in water for 30 minutes to prevent burning. Set oven to broil or barbecue to medium heat.

Combine remaining ingredients and brush generously on all sides of kabobs. Generously spray broiler pan or barbecue grill with nonstick cooking spray. Place kabobs on broiler pan or grill rack about 4 inches from heat. Broil or grill for 2 minutes per side. Turn and baste with remaining marinade during cooking. Total cooking time should be about 6-8 minutes or until fish flakes easily with a fork. Discard any remaining marinade.

Had this last week and it was really good.